Krill Oil

Krill oil has quickly become one of the most trusted omega-3 sources for people looking to support their heart, brain and eye function — naturally and effectively. Sourced from tiny crustaceans in the pristine waters of the Antarctic, krill oil provides essential fatty acids EPA and DHA in a form that’s more easily absorbed by the body than traditional fish oil: phospholipid-bound omega-3s.

On this page, you'll find all of our articles, buyer’s guides, and educational content on krill oil. Whether you’re curious about the differences between krill oil and fish oil, want to understand the science behind omega-3 absorption, or simply want to make sure you’re choosing the best quality supplement, this is your starting point.

Unlike many generic omega-3 products, krill oil contains a powerful antioxidant called astaxanthin. This gives krill oil its deep red colour and helps protect the delicate omega-3s from oxidation — meaning better stability and shelf life. Our flagship product, AntarcticRed Omega-3 Krill Oil, is among the most trusted high-quality krill oil supplements in Scandinavia — and now also available across Europe through vipra.eu.

All articles and claims on this page are based on EFSA-approved health statements, meaning the information is reliable and grounded in current EU regulations. We do not make exaggerated or unsubstantiated promises. Instead, we provide factual, easy-to-understand knowledge to help you make the right choice for your health.

You’ll also discover:

  • What EPA and DHA are and how they function in the body
  • How krill oil differs from fish oil in absorption and sustainability
  • Why some people prefer krill oil due to its natural source of choline
  • What to look for in a high-quality krill oil supplement

Whether you're new to krill oil or have been using omega-3 supplements for years, the articles linked under this tag give you a comprehensive overview of why krill oil might be the smarter choice for modern health.

*EPA and DHA contribute to the normal function of the heart with a daily intake of 250 mg. DHA also contributes to the maintenance of normal vision and brain function.